If you run a restaurant, banquet hall, or institutional kitchen in Ontario, the words HACCP-certified should matter to you — not just during an inspection, but every time you accept a delivery from a food supplier. HACCP stands for Hazard Analysis and Critical Control Points. It’s a globally recognized food safety management system that identifies […]

Something we’ve been working toward for a very long time is finally happening. This June, Glacial Treasure — our premium chicken brand — is arriving on the shelves at Fortinos grocery stores across Ontario. For most of our thirty-plus years in business, D&D Poultry has operated behind the scenes. We’ve been the supplier behind some […]

In thirty years of supplying Ontario’s food service industry, we’ve heard a version of the same story many times. A restaurant owner is frustrated by inconsistent product quality, unreliable delivery, or certifications that don’t hold up when an inspection comes around. They try D&D Poultry. Six months later, they wonder why they waited. We’re not […]

We get asked this question more and more as word spreads about our Glacial Treasure brand — so here’s a clear, up-to-date answer for anyone searching for it. At Fortinos — Launching June 2026 Starting this June, Glacial Treasure will be on the shelves at a wide selection of Fortinos grocery stores across Ontario. Fortinos is […]

Marination is all you need to do if you wish to boost the flavour profile and texture of your chicken. Soaking the meat in a mixture of spices along with seasoned liquid not only levels up its taste but also improves moisture retention. This way, the meat becomes tender and feels juicy when you eat […]

Food safety cannot be compromised, particularly in the poultry sector. Customers want products that are safe, well-made, and handled correctly. Adherence to stringent food safety regulations is of utmost importance to companies such as D&D Poultry. The HACCP (Hazard Analysis and Critical Control Points) program is a widely accepted system that prevents contamination and protects […]

In an age where every penny counts, D&D Poultry, a Toronto chicken processing company, has been a game-changer for families across Ontario, especially in the GTA. With over 30 years of history, this family-owned business shows that quality and affordability coexist without compromise. Founded by Kostas and Anastasia Dikeos, D&D Poultry started with a clear […]

The world of Middle Eastern and Mediterranean cuisine offers a wealth of mouth-watering grilled chicken dishes, each steeped in its own unique cultural heritage. While these dishes share some similarities, the subtle differences in their preparation, ingredients, and flavors reflect the distinct culinary traditions of their regions of origin. Three of the most popular grilled […]

Chicken breast is a common choice in many diets because it’s high in protein and low in fat. It’s a versatile ingredient that can be cooked in many ways, making it a favorite for those looking to eat healthily. However, the number of calories in chicken breast can change depending on how much you eat, […]

A chicken breast is a popular source of lean protein. On average, a 3.5-ounce (100-gram) cooked chicken breast contains about 31 grams of protein. The exact amount might change a bit depending on how it’s cooked and if the chicken is boneless and skinless. Chicken breast is also low in fat, making it an excellent […]

Grill thick chicken breasts for about 6-8 minutes per side over medium-high heat, then move to indirect heat and cook for an additional 5-10 minutes until the internal temperature reaches 165°F (74°C). So let’s get started with detailed information. What are Grilling Chicken Breasts? Cooking thick chicken breasts on the grill can be challenging, even […]

Boiling chicken breast is a fundamental cooking technique that results in tender, flavorful meat, perfect for a variety of dishes. Whether you’re preparing chicken for salads, soups, sandwiches, or other recipes, knowing how long to boil chicken breast is crucial for achieving the best results. To boil chicken breasts, cook boneless, skinless chicken breasts for […]