D&D Poultry

Raw Chicken Legmeat Shawarma / Stir Fry

ID: 63091
PIECE WT:
PIECES: Vacuum Pack (4bg x 1.5Kg)
NET WT (kg): 6
PROTEIN (g): 14Nutritionals & Tech PDF

Raw chicken leg meat cut specifically for stir-fry cooking brings together bold shawarma seasoning and a cut that thrives under high heat. The leg meat offers a naturally richer bite, allowing the spices to develop fully while staying juicy through fast pan cooking, flat-top grilling, or sauced finishes. The pre-cut stir-fry format helps kitchens move quickly during service while maintaining consistent flavour and texture. It works especially well in menus where speed, heat, and spice-forward profiles come together in wraps, bowls, and plated shawarma dishes.

KEY FEATURES & BENEFITS

  • Chicken Leg Meat for deeper flavour and natural moisture
  • Shawarma Seasoned with a warm, aromatic spice profile
  • Stir-Fry Cut suited for fast, high-heat cooking
  • IQF Frozen for flexible portioning and storage
  • Ready to Cook with no marinating or cutting required
  • Handles Heat Well without drying out
  • Consistent Piece Size for even cooking
  • Foodservice Ready for restaurants and takeout kitchens
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MADE FOR FAST-PACED SHAWARMA MENUS

Leg meat performs reliably in shawarma applications that demand speed and flavour. It stays tender through repeated tossing, reheating, and sauce integration, making it a strong choice for wraps, rice bowls, flatbreads, and combo plates in busy service environments. The seasoning pairs well with garlic sauces, pickled vegetables, grains, and fresh toppings without overpowering the dish.

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D&D Poultry’s Raw Chicken Leg Meat Shawarma Stir Fry supports efficient service and consistent flavour across high-volume kitchens. Supplied frozen fresh across Ontario & the GTA, it’s a dependable option for shawarma-focused menus.